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When I’m Lazy, I Always Make This Dessert: “Napoleon in a Glass” – Finger-Licking Good and Ready in 2 Minutes!

April 17, 2025 by [email protected]

Take your serving glasses or cups and start layering:

• Add 2 tablespoons of golden crumbs as the base layer.
• Top with 2 tablespoons of creamy custard.

Repeat the layers—crumbs, then custard—until the glass is full, finishing with a layer of custard on top.

Place the assembled desserts in the refrigerator for about 1 hour to chill and set.

Step 4: Garnish and Serve

1. Before serving, garnish the desserts as desired. Popular options include:
   • A dollop of whipped cream
   • A dusting of cocoa powder
   • Fresh berries for a pop of color
   • Shredded chocolate for extra indulgence
2. Serve chilled and enjoy every bite!

Why You’ll Love This Recipe

• Quick and Easy: With simple ingredients and minimal prep time, this dessert is perfect for lazy days when you want something sweet without the hassle.
• Customizable: Feel free to adjust the sweetness or experiment with different toppings to suit your taste.
• No Baking Required: The stove-top method makes this recipe accessible even if you don’t have an oven.
• Perfect Portions: Serving the dessert in individual glasses ensures everyone gets their own delightful treat.

Tips for Success

• Prevent Burning: Keep a close eye on the crumbs while toasting them. Stirring constantly ensures even browning and avoids burning.
• Smooth Custard: To prevent lumps in the custard, whisk thoroughly before heating and continue stirring while cooking.
• Chill Thoroughly: Allowing the dessert to chill in the fridge helps the flavors meld together and creates a more satisfying texture.

Final Thoughts

This “Napoleon in a Glass” dessert is proof that you don’t need hours in the kitchen to create something extraordinary. With its buttery crumbs, silky custard, and endless customization possibilities, it’s a treat that’s sure to impress—even if you made it in record time. So the next time you’re feeling lazy but still crave something sweet, whip up this effortless dessert. Trust us—it’s finger-licking good!

Enjoy! 😋