‘Sweet & Savory Perfection’—4 ingredients, and I make it twice a week because everyone loves it!

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Variations & Tips
For a spicier kick, add a teaspoon of crushed red pepper flakes to the honey garlic mixture. If you prefer a thicker sauce, you can mix a tablespoon of cornstarch with two tablespoons of water and stir it into the sauce during the last 30 minutes of cooking. For a different flavor profile, try using teriyaki sauce instead of soy sauce. This dish can also be made with chicken thighs if you prefer poultry over beef.