Pork chops and soup combine in a slow cooker for a dinner to remember

Ingredients
2 pounds bone-in pork chop
1 cup flour
2 tablespoons canola or vegetable oil
1 can chicken soup
1 can mushroom soup
1½ cups no-sodium chicken broth
2 teaspoons dry thyme
2 teaspoons dry parsley
½ onion, small diced
3 cloves garlic, minced
1 teaspoon salt
1 teaspoon pepper
1 tablespoon fresh parsley, rough chopped (optional)
Directions

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