The ingredient list here is quite simple! You’ll need potatoes, flank steak, and a handful of ingredients for the garlic butter marinade. Find ingredient notes (including substitutions and swaps) below. Flank steak – we went with flank steak here because it’s incredibly versatile and stays nice and tender even if it’s not cooked to rare … Read more
Savory beef, creamy cheese, and fresh veggies create pure bliss! INGREDIENTS: 2 cups Monterey jack cheese (shredded) 16 ounces ground beef 1/2 medium onion (sliced) 1 bell pepper (sliced) 1 tsp Worcestershire sauce 4 ounces cream cheese INSTRUCTIONS: see next
Ingredients 4 medium apples (such as Fuji, Gala, or Honeycrisp), peeled, cored, and sliced into thin wedges 2 tablespoons unsalted butter 1/4 cup granulated sugar 1/4 cup packed light brown sugar 1/2 teaspoon ground cinnamon 1/4 teaspoon ground nutmeg 1/8 teaspoon salt 1/4 cup water 1 teaspoon pure vanilla extract 1 tablespoon lemon juice (optional, … Read more
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