2. Blend Ingredients:
- In a blender or food processor, combine the bananas, yogurt, peanut butter, and water (if using).
- Blend until the mixture is smooth and creamy.
3. Freeze:
- Pour the blended mixture into ice cube trays, silicone molds, or a shallow container.
- Place the filled trays or container in the freezer and let them freeze for at least 3-4 hours, or until completely solid.
4. Serve:
- Once frozen, pop the dog ice cream out of the trays or scoop it out of the container.
- Serve the dog ice cream as a treat on a hot day or as a reward for good behavior.
Storage:
- Store any unused portions in an airtight container in the freezer. Homemade dog ice cream can last for up to a month.
Notes:
- Always ensure that the ingredients used are safe for dogs. Avoid any sweeteners or additives that can be harmful to pets.
- If your dog has any specific dietary restrictions or allergies, consult your vet before introducing new treats.
Enjoy watching your furry friend relish this delicious and refreshing treat!
Prep Time: 10 mins | Freezing Time: 2 hrs | Total Time: 2 hrs 10 mins | Servings: 12-15 treats
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