Discover a comforting and delicious recipe for hearty chuck steak with onions and fluffy dumplings. Perfect for a cozy dinner, this dish combines tender beef, savory onions, and homemade dumplings for a satisfying meal.
Ingredients
For the steak and onions:
° 2 pounds chuck steak
° 2 cups beef broth
° 2 tablespoons onion gravy mix
° 1 tablespoon beef bouillon powder
° 1 clove of garlic, minced
° 4 tablespoons ketchup
° 2 tablespoons butter
° 4 tablespoons barbecue sauce
° 3 onions, quartered
° 1 tablespoon Italian seasoning
° Salt and pepper to taste
° Flour (for dredging)
° Oil (for frying)
For the dumplings:
° 1 cup self-rising flour
° 1 tablespoon butter
° 2 tablespoons milk
° 1 egg
Instructions
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