Instructions:
1. Preheat Oven:
* Preheat your oven to 375°F (190°C).
* Line a baking sheet with parchment paper or lightly grease it.
2. Prepare Filling:
* In a large bowl, combine the shredded chicken, cheddar cheese, cream cheese, mayonnaise, and green onions.
* Season the mixture with garlic powder, onion powder, salt, and pepper.
* Mix until all ingredients are well combined.
3. Prepare Crescent Rolls:
* Open the cans of crescent roll dough and separate them into individual triangles.
* Place a generous spoonful of the chicken mixture onto the wide end of each triangle.
4. Roll and Seal:
* Starting at the wide end, roll the dough around the chicken mixture towards the pointed end.
* Ensure the filling is enclosed and the edges are sealed.
5. Bake:
* Place the rolled crescents on the prepared baking sheet.
* Bake in the preheated oven for 12-15 minutes or until the crescent rolls are golden brown.
6. Serve:
* Remove from the oven and let cool slightly before serving.
* Enjoy warm as an appetizer or main dish.
Conclusion:
These Chicken Stuffed Crescent Rolls are a delightful and easy-to-make treat that everyone will love. With a savory filling wrapped in flaky crescent dough, they’re perfect for any occasion. Serve them as appetizers at your next gathering or enjoy them as a quick and satisfying meal. Your family and friends will be impressed with these delicious and versatile rolls!
