2. Prepare Tortilla Fillings:
- In a large bowl, combine the shredded cheddar cheese, Monterey Jack cheese, shredded chicken, black beans, corn, green onions, cilantro, cumin, chili powder, salt, and pepper. Mix well.
3. Assemble the Quesadilla Ring:
- Cut each tortilla in half.
- Arrange the tortilla halves in a circular pattern on the baking sheet, overlapping slightly to form a ring, with the cut edges on the inside and the rounded edges on the outside.
- Place the filling mixture evenly along the inner edge of the tortilla ring.
4. Fold and Brush:
- Fold the outer edges of the tortillas over the filling towards the center of the ring.
- Brush the tops of the folded tortillas with melted butter.
5. Bake:
- Bake in the preheated oven for 15-20 minutes, or until the tortillas are golden brown and the cheese is melted and bubbly.
6. Serve:
- Carefully transfer the blooming quesadilla ring to a serving platter.
- Serve with salsa, guacamole, and sour cream in the center of the ring for dipping.
Conclusion:
The Blooming Quesadilla Ring is a fun and delicious appetizer that’s sure to impress your guests. With a savory filling of cheese, chicken, and spices wrapped in crispy tortillas, this dish is perfect for sharing at any party or get-together. Serve it with salsa, guacamole, and sour cream for a complete and satisfying snack that everyone will love. Enjoy making and eating this delightful treat with family and friends!
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