*ingredients °1 lb. minced meat°1 small yellow onion, cut into cubes°1 small green pepper, cut into cubes°8 ounces cremini mushrooms, diced°2 tablespoons of ketchup°2 to 4 tablespoons A1 sauce depending on how strong you want the flavor°Half a teaspoon of salt°Half a teaspoon pepper°1 tablespoon of cornstarch°1 cup beef broth°8 oz provolone cheese°6 hamburger buns in sesame seed bakery*Directions In a large skillet over medium heat, add the ground beef and cook with the crumbles until no longer pink. Drain the grease.Return the beef to the skillet, then add the onions, green peppers, and mushrooms. Cook for an additional 5 to 7 minutes, or until onion has softened.In a separate small bowl, combine beef broth and cornstarch.
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